Vegaflor Pre and Probiotics -

Vegaflor Pre and Probiotics


+ 60 Day Supply
+ Certified 100% Vegan
+ Probiotic: 4 strains | 10 Billion CFU
+ Prebiotic: Fructo-Oligosaccharides
+ Gastro-resistant DR Caps®
+ Allergen-free.  No Artificial Colors & Flavors or Stearates
+ Cruelty-free.  No Animal Ingredients or Animal Testing
+ Zero Waste Natural Container. No BPA. Low Carbon Footprint

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Probiotics are living micro-organisms that, when ingested in sufficient quantity, have positive health effects beyond traditional nutritional effects. (WHO definition).  

These are the good living bacteria that colonize the intestine to improve its functioning (transit, digestion of food, etc.) by supplanting bad anaerobic bacteria. The impact of the proper functioning of the intestine on health, vitality, resistance to stress and external aggression is enriched.

aRgalys Essentials Vegaflor is a high quality dietary supplement for consumers who desire an earth/human/animal–friendly prebiotic + probiotic dietary supplement with 4 strains* and 10 billion CFU (Colony Forming Units).

* Lactobacillus acidophilus, Bifidobacterium longum, Lactobacillus casei, Lactobacillus rhamnosus

Approved 100% Vegan by The Vegetarian Society.

Vegaflore is packaged with gastro-resistant DR Caps™ capsules, to protect them from the stomach acidity that destroys most probiotic bacteria. The Vegaflore capsule delivers its bacteria load at the right place – the intestines.

The Vegaflore formula offers a cocktail of 4 bacteria with recognized properties and with controlled quality. It is fortified with FOS (fructooligosaccharides) prebiotics, which are a favored food of the bacteria to allow them to develop as soon as the capsule opens in the intestines. 


Additional information

Suggested Use

As a dietary supplement, take 1 capsule per day.
2 month supply.


Fructo Oligo Saccharides ( FOS) 100 mg
Lacto bacillus acidophilus (at 100 billion UPC/gr) 40 mg
Lactobacillus Rhamnosus (at 100 billion UPC/gr) 40 mg
Bifidobacterium Longhum (at 100 billion UPC/gr) 10 mg
Lactobacillus casei (at 100 billion UPC/gr) 10 mg

Other ingredients

Maltodextrin, rice bran, hydroxypropyl methylcellulose, gellan gum


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